• 3-2-1 Baby Back Ribs

    Invite your crew over to relax, chill by the pool, and drink some brewskis. While these ribs are smokin' low and slow, catch some rays. Read more

  • Traeger Brisket

    Traeger brisket is a meaty marvel that's been around since the early days of Traeger. Create this flavorful hunk of beef for any family or neighborhood gathering, the aromas and taste is memorable, and a day of cooking outdoors with your favorite people, is priceless. Read more

  • Pulled Pork Sandwiches

    Slow your roll. This Boston takes patience. Get ready to meet new friends, this recipe fills the neighborhood with the sweet smell of wood smoked hawg. Shred this roast to use on tacos, sandwiches, pizza or anything that needs a little infusion of pig. Read more

  • Whole Smoked Chicken

    There's no foul play when brining a bird, it's moist and seasoned to perfection. Let the hardwood do the hard work, wood-fired fuel is un-smokin'-stoppable at creating flavorful meals. Read more