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  • Blueberry French Toast Casserole
 
  • Blueberry French Toast Casserole
 

Blueberry FrenchToast Casserole

Blueberry French Toast Casserole
0.0
0.00Blueberry French Toast Casserole
|
  • Difficulty2/5
  • Prep time15 mins
  • Cook time55 mins
  • Serves8 - 12
  • HardwoodApple

Our blueberry breakfast casserole melds delicious crusty bread, flavorful smoke, & juicy blueberries to create the perfect sweet breakfast for Sunday brunch.

Ingredients

  • 1 loaf crusty Italian or French day-old bread, cut into 1-inch cubes
  • 12 oz cream cheese, softened
  • 1 cup sour cream
  • 1/2 cup confectioner's sugar
  • 1 cup fresh blueberries, rinsed
  • 12 eggs, beaten
  • 2 cups milk
  • 1/2 cup maple syrup
  • 1 tsp vanilla extract
  • 1 loaf crusty Italian or French day-old bread, cut into 1-inch cubes
  • 12 oz cream cheese, softened
  • 1 cup sour cream
  • 1/2 cup confectioner's sugar
  • 1 cup fresh blueberries, rinsed
  • 12 eggs, beaten
  • 2 cups milk
  • 1/2 cup maple syrup
  • 1 tsp vanilla extract

Preparation

Lightly grease a 9x13 inch baking dish. Arrange half the bread cubes in the dish.

In a separate bowl, combine the softened cream cheese, sour cream and confectioner's sugar using a handheld mixer. Spread evenly over the bread cubes using a rubber spatula.

Sprinkle 1 cup blueberries over the cream cheese mixture, and top with remaining bread cubes.

In a large bowl, mix the eggs, milk, syrup, vanilla extract, and salt. Pour over the bread cubes.

Cover with foil and refrigerate overnight. Remove the bread cube mixture from the refrigerator about 30 minutes before baking.

When ready to cook, start the Traeger grill on Smoke with the lid open for 4-5 minutes to establish the fire.

Close the lid and turn the temperature setting up to 350 degreed F. Allow the grill to preheat for 10-15 minutes.

Place the covered baking dish directly on the grill grate and bake for 30 minutes.

Remove the foil and continue to cook for an additional 30 minutes until the bread is browned and the center is firm.

Serve with syrup and whipped cream if desired. Enjoy!

  • Difficulty2/5
  • Prep time15 mins
  • Cook time55 mins
  • Serves8 - 12
  • HardwoodApple

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