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When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 325F and preheat, lid closed, for 10 to 15 minutes.
In a large bowl combine flour, soda, salt, and oats.
In separate bowl blend sugar, oil, vanilla, and egg. Slowly incorporate flour mixture. Fold in apples and raisins
Drop spoonful amounts of dough onto aluminum foil, then place on grill grate. Bake for 13 minutes. Enjoy!