Cart 0
  • Grilled Bacon-Wrapped Brats with Peach Salsa
 
  • Grilled Bacon-Wrapped Brats with Peach Salsa
 

Grilled Bacon-Wrapped Bratswith Peach Salsa

Grilled Bacon-Wrapped Brats with Peach Salsa
0.0
0.00Grilled Bacon-Wrapped Brats with Peach Salsa
|
  • Difficulty1/5
  • Prep time10 mins
  • Cook time10 mins
  • Serves6 - 8
  • HardwoodCherry

Put the sizzle in your tailgating smoke-fest by bacon wrapping brats. Smother this meat duo with sweet and spicy Georgia peach salsa, it's the perfect flavor to fuel your feisty fire. Go team!

Ingredients

Bacon Wrapped Brats With Peach Salsa:

  • 1 package Brats
  • 1 lb Bacon

Peach Salsa:

  • 2-3 Ripe Peaches, diced
  • 1 jalapeño, seeded and diced
  • 1/2 Red Onion, diced
  • 1/2 Fresh Lime, juiced
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Smoked Paprika

Bacon Wrapped Brats With Peach Salsa:

  • 1 package Brats
  • 1 lb Bacon

Peach Salsa:

  • 2-3 Ripe Peaches, diced
  • 1 jalapeño, seeded and diced
  • 1/2 Red Onion, diced
  • 1/2 Fresh Lime, juiced
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Smoked Paprika

Preparation

When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to High and preheat, lid closed, for 10 to 15 minutes.

Peach Salsa: Dice all ingredients and add seasonings.

When grill comes to temperature, wrap 1-2 pieces of bacon around each brat. Secure bacon with a toothpick.

Place bacon wrapped brats on the Traeger and grill for 5-7 minutes depending how thick bacon is.

After turning brats, grill another 5-7 minutes on the other side.

When bacon is done, remove brats from grill and let rest 3-5 minutes.

Top with peach salsa. Enjoy!

  • Difficulty1/5
  • Prep time10 mins
  • Cook time10 mins
  • Serves6 - 8
  • HardwoodCherry

Live Chat - Offline

Visit Traeger:

Sorry About That...

Nobody is online right now.
Please email info@traegergrills.com
with any immediate concerns.