Cart 0
  • Sausage & Pepper Skewers
 
  • Sausage & Pepper Skewers
 

Sausage PepperSkewers

Sausage
0.0
0.00Sausage
|
  • Difficulty1/5
  • Prep time15 mins
  • Cook time10 mins
  • Serves6 - 8
  • HardwoodMesquite

Gather your mates & fire up these Australian skewers to watch the Rio Olympic games.

Ingredients

Skewers:

  • 12 oz andouille sausage, cut into 1 to 2 inch slices
  • 12 oz cherry tomatoes
  • 1 green bell pepper, seeded, stemmed and cut into large chunks
  • 1 yellow bell pepper, seeded, stemmed and cut into large chunks
  • 1/2 red onion, cut into large chunks

Spicy Ketchup Dipping Sauce:

  • 1/2 cup minced tomatoes
  • 1/2 tbsp minced chipotles in adobo sauce
  • 1/4 tsp freshly cracked black pepper
  • 1 tsp honey
  • 1/4 tsp ancho chili powder
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp Jacobson Salt

Skewers:

  • 12 oz andouille sausage, cut into 1 to 2 inch slices
  • 12 oz cherry tomatoes
  • 1 green bell pepper, seeded, stemmed and cut into large chunks
  • 1 yellow bell pepper, seeded, stemmed and cut into large chunks

Spicy Ketchup Dipping Sauce:

  • 1/2 cup minced tomatoes
  • 1/2 tbsp minced chipotles in adobo sauce
  • 1/4 tsp freshly cracked black pepper
  • 1 tsp honey
  • 1/4 tsp ancho chili powder
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp Jacobson Salt

Preparation

If using wooden skewers, soak skewers in water for about 30 minutes prior to cooking.

Start the Traeger on Smoke with the lid open until the fire is established (about 5 minutes). Preheat to High heat, lid closed, for 10 to 15 minutes.

Cut pepper, onion and sausage into chunks. Thread skewer alternating between meat and vegetables.

Drizzle each of the skewers with olive oil and season on all sides with the Traeger Cajun Rub.

Put skewers directly on grill grate and cook for about 5 minutes. Flip skewers over and cook for an additional 5 minutes.

Spicy Ketchup Dipping: Mix together sauce ingredients and transfer to a small serving bowl.

Pull skewers off grill and serve with spicy dipping sauce. Enjoy!

  • Difficulty1/5
  • Prep time15 mins
  • Cook time10 mins
  • Serves6 - 8
  • HardwoodMesquite

Live Chat - Offline

Visit Traeger:

Sorry About That...

Nobody is online right now.
Please email info@traegergrills.com
with any immediate concerns.