Beef Denver Steak

Beef Denver Steak

Ingredients

  • Denver Steak
  • Olive Oil
  • Brown Sugar
  • Worchestershire Sauce
  • Dijon Mustard
  • Traeger Beef Rub
  • Traeger Blackened Saskatchewan Shake

Preparation

Tenderize steak with a wooden mallet, and marinate overnight in mixture of wet and dry ingredients. Start your Traeger on smoke with lid open for 5 minutes to get started, then set to high. Let grill heat up for 5 -10 minutes. Place steaks on grill and turn back to smoke for 15 to 20 minutes. Remove from grill and enjoy!