- Your favorite take-in pizza crust
- Grated cheese (mozzarella or parmesan)
- Any or all of the following:
- Sliced Pepperoni
- Bell Peppers
- Diced Onions
- Pre-cooked sausage
- Load up your pizza with any combination of ingredients - any way you like it.
- Simply follow the recommended pizza baking instructions. Start your Traeger on smoke with lid open for 5 minutes to get started, then bring it up to the recommended baking temperature. Place the pizza directly on the grill. Close the lid and bake for the recommended time.