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  • Traeger Bacon Poppers
 
  • Traeger Bacon Poppers
 

TraegerBacon Poppers

Traeger Bacon Poppers
0.0
0.00Traeger Bacon Poppers
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  • Difficulty1/5
  • Prep time15 mins
  • Cook time30 mins
  • Serves4 - 6
  • HardwoodMesquite

The best appetizer is wrapped in bacon & these jalapeño poppers are a bite of sweet heat.

Ingredients

  • 12 medium Jalapenos
  • 6 slices, cut in half Bacon, Thin-Cut
  • 8 oz. Cream Cheese, Softened
  • 1 cup Cheese, Grated
  • 12 medium Jalapenos
  • 6 slices, cut in half Bacon, Thin-Cut
  • 8 oz. Cream Cheese, Softened

Preparation

When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 375 degrees F and preheat, lid closed, for 10 to 15 minutes.

Slice the jalapeños in half lengthwise. Scrape out any seeds and ribs with a small spoon or paring knife.

Mix softened cream cheese with Pork & Poultry Rub and grated cheese. Spoon mixture onto each jalapeño half. Wrap with bacon and secure with a toothpick

Place the jalapeños on a rimmed baking sheet. Place on grill and cook for 20 minutes.

Remove from grill. Enjoy!

  • Difficulty1/5
  • Prep time15 mins
  • Cook time30 mins
  • Serves4 - 6
  • HardwoodMesquite

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