EBOOK - TRAEGER'S JERKY COOKBOOK
Introducing "Traeger's Jerky Cookbook" featuring over 50 original recipes developed exclusively for owners of Traeger Pellet Grills. Learn how easy it is to make delicious homemade jerky using ingredients you probably already have in your pantry. Turn beef, turkey, chicken, venison, salmon, and other lean proteins into smoked meat snacks the whole family will love.
Teriyaki Jerky, Pizza Jerky, Holiday Turkey Jerky, BBQ Jerky, and Rumrunner's Jerky are examples of the many tried-and true recipes featured in "Traeger's Jerky Cookbook". No special equipment is necessary! You'll be making your own jerky in no time.
Available only in eBook format. Downloads as PDF after checkout.
This item is a digital download. Nothing will be shipped to you, your download will be available after checkout.
Cook with wood 'cause it tastes so good!
Advantage of Traeger Natural Wood Pellets over wood chips and other forms of wood:
- Wood pellets save you money, as you only use 1/3 cup per use compared to two full
cups of other wood options.
- Wood pellets require no advance soaking before use. Just flip on your Traeger and
begin enjoying your outdoor cooking experience.
- Wood pellets do NOT attract bugs or mold.