Become A Traeger Ambassador
Share your Traeger stories on social media and gain exclusive access to gear, content, and experiences.Apply Now
Get maximum capacity with minimum labor. This unit boasts 50 sq. ft. of cooking space. Load it up, close the door, and reopen to serve. Ideal for serving large crowds, this unit masterfully cooks turkeys, prime rib—even whole hogs. You can build an entire profitable business around this wise investment in your foodservice operation.