Bacon-Wrapped Hot Dogs
This isn't a campfire weenie, don't let your dogs roast naked, embellish them, and let Traeger pump them with flavorful hardwood smoke for a hot n' juicy frankfurter. Read more
Bacon-Wrapped Poultry Pork Skewers
Pork loin, chicken, and bacon -- it's a finger lickin,' triple threat for carnivores far and wide Load up your Traeger skewers and slide onto the bacon train, this pile of protein will start your week off right. Read more
Bacon Onion Rings
These onion rings are wrapped in bacon & will kick any savory or spicy craving you’ve got. Read more
Bacon Parmesan Popcorn
Think movie popcorn butter is the bomb? Try sizzling this snack in leftover bacon grease. Read more
Bacon makes everything better. As dedicated bacon enthusiasts, we're working hard to test this hypothesis by wrapping everything in bacon before grilling it to crispy, salty perfection on the Traeger. Read more
3-2-1 Baby Back Ribs
Invite your crew over to relax, chill by the pool, and drink some brewskis. While these ribs are smokin' low and slow, catch some rays. Read more
Bison Burger with Shrimp & Longaniza
This burger is surf 'n' turf on a bun, stacked with bison, shrimp, and longaniza, it tastes like a power-house, professional meal. Longaniza is a Mexican pork sausage that's flavored with chiles and spices, like chorizo. Luscious wood smoke pulls the flavors together to create something that goes beyond plain old burgers. Read more
Cheesy Garlic Fries
Curb your craving with hearty, home-grilled, Traeger frites, they trump wobbly, fast food French fries. Our hearty spuds acquire crispy edges and tender centers when baked on the Q. Read more
Buffalo Chicken Dip
Blend it, bake it, chow down. Traeger smoked buffalo dip is a smoky and spicy bonanza of cheese. Game day food is fun, flavorful, and a home run at any shindig. Read more
Baby back pork rib with a karate kick on the side. These little devils sure will warm you up on a nice cold winter day. Your favorite Blue Cheese dressing will be needed as a buffer. Enjoy the burn. Read more
Sometimes called a Coronarita, a Smoked Bulldog Margarita combines everything wonderful about a traditional margarita, the smooth taste of Corona, and robust Traeger Smoked Salt for a refreshing flavor. Read more
Barbecue Chicken Quesadillas
We've given the Traeger twist to an old Mexican fast food favorite. When you add wood-fired BBQ chicken to the fiesta, this simple quesadilla becomes a big crowd pleaser. Now get off your keister, and go make a dang kay-sa-dill-a. Read more
BBQ Meatball Onion Bombs
These BBQ Meatball Onion Bombs taste ridiculously good - no wonder it's our most downloaded recipe. Make these bad boys for your next get together, pair with your favorite beer, and watch them get devoured. Read more
Crispy No-Fry Potatoes
This healthy fry recipe comes from Grilling Montana & we’re so pleased with how tasty these smoky fries turn out. Read more
Duck Fat Fries (Confit)
Confit is French for huge fat flavor. This dish is served in fancy French cafes. We show you how to pull this off in your faithful Traeger. The idea is to bathe the duck in its own fat to keep it crispy, and make the meat fall-off-the-bone juicy. Read more
Traeger Duck Poppers
Make jalapeno poppers explode with flavor. Try adding duck breasts and bacon to the cream cheese mixture for a flavorful finger food that will wow your guests. Read more
Since its humble start in the 1990's, Traeger Wood Pellet Grills have been the outdoor cooking choice of food enthusiasts. As people began to taste the food cooked on a Traeger, word spread about the unique flavors only Traeger natural wood fired pellets can provide.
Backed by the same original principles and values along with advanced technology, Traeger is committed to providing:
- A quality grill that is easy to use.
- A commitment to superior workmanship.
- Natural and safe wood pellets, which provide amazing, rich flavors.
- One grill that has six uses: grill, bake, smoke, slow cook, braise, and BBQ. Great taste, every time.
- Exceptional value.
Taste the Traeger Difference!