Made on my Traeger Elite last night! Amazingly easy.  Smoke for an hour...at 250....then toss in home made sauce. Snoke onion, garlic, peppers, before and add half cump of orange juice and 1/3 cup honey.  Add a little cornstarch mixed with cold water to thicken.  Put back on grill for 15 to 20 min on high to bring that beautiful color to the pieces.....Amazing wings