Ease of Use
Traegers are simple to operate. Just turn it on, and in a few short minutes,
you are ready to begin cooking.
Auto-Start
Starting the Traeger is as simple as lifting the lid and turning the controller
to the smoke setting and waiting for 8 to 10 minutes. The igniter rod will activate
for the first 4 minutes and will automatically light the pellets as they are fed
into the firepot. No Matches! No lighter fluid! No giant fireball to burn your eyelashes!
Cleanup
For simple cleanup, simply line the drip pan with heavy duty aluminum foil. The
drip pan will channel all of the drippings out of the grill and into a grease bucket
for easy disposal. This grease system will keep the inside of your grill clean and
dry. To clean your Traeger, simply remove the old foil on your drip pan and replace
it with new.
Care and Use
Your Traeger is built to last for years with minimal effort. Here are a few
things we recommend to keep your Traeger in top running condition:
Once a month, we recommend that you remove
the excess hardwood ash that will accumulate inside and around the firepot. (Always
make sure that your grill is completely cool) To remove the ash, simply scoop it
out with a small brush and dustpan or vacuum it out with a shop-vac. After just
a few minutes, you will be ready to go.
We recommend protecting your investment from the elements with a Traeger Hydrotuff
Grill Cover.
Convenience
Let the Traeger grill do the work for you… just set your desired temperature, place
your food on the grill and then relax!! The grill will do the rest… leaving you
to take all of the credit for your hard work!
No Firefighting
You don’t ever have to worry about drippings flaring up and causing those nasty
fireballs that destroy your meal, because Traeger Wood Pellet Grills are designed to cook utilizing
indirect heat. All drippings are safely channeled outside of the cooking chamber
into a bucket for easy disposal. This feature simplifies your role as the cook!
Now you don’t have to stand guard and babysit the grill!(Traeger tip: Many experts
agree that indirect heat gives you the best of grilling and barbecuing without the
drawbacks of either. It is also a much more forgiving.)
Temperature Control
What could be easier than setting your desired temperature and then walking away?
With Traeger, you can trust that the grill will maintain temperature for several
hours or even all night long. No more hassles, no more fussing. Now you can go ahead
and watch that game, work in the yard or just sit back and relax – knowing that
your Traeger is monitoring and maintaining your desired temperature setting.
Convection
Traegers are designed to circulate hot, smoky air around the food, cooking
it evenly on all sides. Forget the hassles of assembling a rotisserie or the constant
turning of your food to make sure that it is cooked evenly on all sides. Convection
technology combined with hardwood fuel makes your Traeger experience flavorful
and simple.