Traeger Wood Pellet Grills

Timberline 850 Pellet Grill

$1699.⁹⁹

holds 4 turkeys

Pro Series 34 Pellet Grill - Blue

$999.⁹⁹

holds 4 turkeys

Pro Series 22 Pellet Grill - Bronze

$799.⁹⁹

holds 2 turkeys

Hickory BBQ Hardwood

$18.⁹⁹

Beef Pork Lamb Poultry Seafood Vegetables Pizza Baked Goods Desserts

Apple BBQ Hardwood

$18.⁹⁹

Beef Pork Lamb Poultry Seafood Vegetables Pizza Baked Goods Desserts

Pecan BBQ Hardwood

$18.⁹⁹

Beef Pork Lamb Poultry Seafood Vegetables Pizza Baked Goods Desserts

Signature Blend Hardwood Pellets

$18.⁹⁹

Beef Pork Lamb Poultry Seafood Vegetables Pizza Baked Goods Desserts

Grill Insulation Blanket - 34 Series

$149.⁹⁹

BBQ Mitt - Black Canvas & Leather

$19.⁹⁹

$24.⁹⁹

Large Cut BBQ Spatula

$49.⁹⁹

$49.⁹⁹

Wooden Grill Grate Scrape

$24.⁹⁹

“

I have been using wood fired pellet Traegers for over 10 years. I have over 400 BBQ trophies at my house competing with the very best pellet smokers. You got propane grills, everyone seems to have them, the problem is they don’t give any flavor. At the end of the day, you’re grilling’ like a villain having a great time. Traeger BBQ Grills take my everyday and make it extraordinary with wood fired flavor goodness.

”

- Danielle "Diva Q", World BBQ Champion

Homepage Carousel - Featured Recipes

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Pulled Pork Sandwiches

Slow your roll. This Boston takes patience. Get ready to meet new friends, this recipe fills the neighborhood with the sweet smell of wood smoked hawg. Shred this roast to use on tacos, sandwiches, pizza or anything that needs a little infusion of pig.

Whole Smoked Chicken

Wrap your next poultry cook with a little smoke. This whole chicken is brined, seasoned with our Big Game rub, lemon, garlic, fresh thyme and mesquite smoked for some smokin' flavor.

Traeger Brisket Recipe

Traeger smoked brisket is a meaty marvel that's been around since the early days. Create this flavorful hunk of beef for any family or neighborhood gathering, the aromas and taste is memorable, and a day of cooking outdoors with your favorite people is priceless.

3-2-1 Baby Back Ribs

Invite your crew over because you are smoking ribs the right way.

Homepage Carousel - Recipe of the Week

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BBQ Beef Short Ribs

These beefy racks pack some serious flavor. Beef ribs are generously seasoned with Traeger Beef Rub, mopped with apple juice to keep them moist, and cooked low and slow to tender perfection.

Roasted Rack of Lamb

This roasted rack of lamb is rubbed down with mustard, seasoned generously with salt & pepper, coated with a Panko breadcrumb mixture and roasted over rich hickory for a simple take on an elevated dish.

Grilled Guinness Burger

This burger is STOUT. We're "Dublin" the flavor with this juicy burger. These beef patties are mixed with Guinness beer, smoked, smothered with melty cheese and topped with all the fixin's.

BBQ Pork Belly

Looking for a savory meat you can use with just about anything? This BBQ pork belly is seasoned with Traeger Pork & Poultry rub, salt, pepper, and roasted over applewood for a smokin' delicious protein.

Smoked Pork Tenderloin

Give your pork a sweet and smoky kick. These tenderloins are marinated in sweet honey and thyme mixture and smoked to perfection over aromatic applewood.

Fat Braised Duck Confit

Savor this wood-fired take on a french-style flavor. These duck legs are generously seasoned with fresh citrus, herbs, garlic and slow braised in duck fat over applewood for a dish that will melt-in-your-mouth. Delicious doesn't even begin to touch on it.

Smoked Raspberry Bubbler Cocktail

Homepage Carousel - Recent Recipes

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Smoky and sweet meet sparkling wine for a cocktail that's sure to lift your spirits.

Smoked Beet Salad

Not much can beat these smokin' beets. Smoked beets are tossed in a mustard vinaigrette with peppery arugula and topped with almonds and creamy goat cheese for a wood-fired take on this earthy vegetable.

Grilled Manhattan Clam Chowder

Take your next fish dish to the East Coast. Fresh clams are stirred into a rich, old bay tomato sauce and kissed with pecan smoke for a chowder you and your crowd will be lining up for.

Baked Creamed Spinach

Add this side dish to your arsenal. Spinach is mixed with cream, a generous amount of cheese, topped with crunchy panko and baked until golden brown and bubbly.