Try It on a Traeger

Wood Fired Cooking the Way Mother Nature Intended

Traeger Makes Wood Fired Cooking Simple

1 Hardwood pellets fuel the fire and add incredible flavor. 2 Pick the temperature you want, then set it & forget it. 3 Create flavorful moments your friends and family won't forget.

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How Our Pellet Grills Work

All-natural hardwood pellets are moved from the hopper to the fire pot by an auger, where they’re ignited by the HotRod to feed the flames and add delicious wood-fired flavor to your food. A fan circulates heat and smoke for even, consistent cooking, and a drip tray keeps flames off your food and prevents flare-ups. It’s all operated by a controller that maintains precise temperature so you can spend more time with the people who matter most and less time watching the grill.

All-Natural Hardwood Pellets

Consistent Performance & Flavor

The best wood-fired grill on the market demands the best pellets on the market. Real taste doesn’t just happen, it’s tied to quality materials and achieving perfect smoke. At Traeger, we created the “gold standard” in pellet production, ensuring your fuel infuses incredible hardwood taste into your food and delivers consistency that you can rely on time after time.

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Traeger Products

Traeger offers a full line-up of pellet grills, all-natural hardwood pellets, and grill accessories, and signature sauces & rubs.

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Our Story

Traeger Invented the Original Wood-Fired Grill over 30 years ago in Mt. Angel, Oregon. We continue to lead the industry as the world’s #1 selling wood-fired grill, perfected by decades of mastering the craft of wood-fired cooking. A Traeger grill will transform the way you cook because it creates consistent results, every single time. Fuel your hunger for wood-fired flavor with Traeger.