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Reverse Seared Filet Mignon With Red Wine Reduction

Traeger Kitchen


Reverse Seared Filet Mignon With Red Wine Reduction

Prep Time

5 Minutes

Cook Time

30 Minutes

Effort
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Pellets

Mesquite

We’re smoking tender filet mignon wrapped with bacon, then cranking the grill up for a wood-fired sear and finishing it all off by drizzling on a homemade, red wine reduction sauce.

Ingredients

Steps

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