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Smoked Barnburner Cocktail

Traeger Kitchen


Smoked Barnburner Cocktail

Prep Time

5

Minutes

Cook Time

45

Minutes

Serves

1 - 1

People

Effort

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What's this?

Sip on this smoky and sweet cocktail. This tequila based cocktail combines smoked raspberries, sweet simple syrup and a little acidity for a perfectly balanced drink you'll be reaching for time and time again.

Ingredients

  • 1 Tub fresh raspberries

  • 3/4 Ounce smoked raspberry syrup

  • 1 1/2 Ounce reposado tequila

  • 1/2 Fluid Ounce lime juice

  • 1/2 Fluid Ounce lemon juice

  • 1 Pieces grilled lime wheel, for garnish

Steps

  • 1

    When ready to cook, start the Traeger grill on Smoke.
  • 2

    Place fresh raspberries on a grill mat and smoke on the Traeger for 30 minutes. After the raspberries have been smoked, place them into a shallow sheet pan with 1:1 simple syrup.
  • 3

    Place sheet pan on the grill grate and smoke for 45 minutes. Remove from grill and let cool. Refrigerate until ready to use.
  • 4

    Add all ingredients with ice into a mixing glass. Shake and pour over clean ice. Garnish with smoked raspberries and a grilled candied lime wheel. Enjoy!