START TRAEGERING WITH 0%* APR FINANCING - SHOP NOW
Due to Covid-19 Shipping May be Delayed - Learn Morex
BBQ Bacon-Wrapped Water Chestnuts

Traeger Kitchen


BBQ Bacon-Wrapped Water Chestnuts

Prep Time

10

Minutes

Cook Time

35

Minutes

Serves

6 - 8

People

Effort

difficulty
difficulty
difficulty
difficulty
difficulty

What's this?

This savory & crunchy bacon-wrapped finger food will be a big hit at any party.

Ingredients

  • 1 Pound bacon

  • 2 Can Water Chestnuts

  • 1/3 Cup brown sugar

  • 1/3 Cup mayonnaise

  • 1/3 Cup Traeger Texas Spicy BBQ Sauce

Steps

  • 1

    When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 350 degrees F and preheat, lid closed, for 10 to 15 minutes.
  • 2

    Line a rimmed baking sheet with aluminum foil. Cut each piece of bacon into thirds or halves. Wrap each water chestnut with a piece of bacon large enough to encircle it and secure the bacon with a toothpick.
  • 3

    Arrange the bacon-wrapped chestnuts in a single layer on the prepared baking sheet. Bake for 20 minutes. Leave the grill on.
  • 4

    Meanwhile, whisk the mayonnaise, brown sugar, and Traeger Spicy Barbecue Sauce in a mixing bowl. Pour the sauce over the chestnuts and return to the grill to bake for 10 to 15 minutes more. Transfer to a platter for serving. Enjoy!