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Bourbon BBQ Chicken Kabobs

Traeger Kitchen


Bourbon BBQ Chicken Kabobs

Prep Time

8

Hours

Cook Time

10

Minutes

Serves

4 - 6

People

Effort

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What's this?

Toss, marinade, grill—let this smoky and sweet bourbon marinade work it’s magic on chicken chunks overnight, then skewer that bird and grill. This quick BBQ chicken recipe comes out juicy & flavorful.

Ingredients

  • 3 Pound Chicken Breasts, cut into 1" cubes

  • 1/2 Cup Traeger Texas Spicy BBQ Sauce

  • 1/2 Cup Traeger Apricot BBQ Sauce

  • 1/4 Cup bourbon

  • 1 Teaspoon garlic

  • 1 Teaspoon onion powder

  • Traeger Skewers

Steps

  • 1

    Combine all of the ingredients in a 2-quart zipper top bag, and marinate in the refrigerator overnight.
  • 2

    Load the marinated chicken chunks onto skewers.
  • 3

    When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.
  • 4

    Put the skewers on the front of the grill for a nice char.
  • 5

    Then move them to the center of the grill and finish grilling until chicken reaches an internal temp of 165°F, about 8-10 minutes. Enjoy!