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Grilled Brisket Burger

Traeger Kitchen


Grilled Brisket Burger

Prep Time

15 Minutes

Cook Time

15 Minutes

Effort
Level of Effort Icon

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difficulty
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Pellets

Hickory

Say goodbye to plain old ground beef and impress your family and friends with a massive burger masterpiece dripping with flavor.

Ingredients

How many people are you serving?

3

    Steps

    • 1

      When ready to cook, set the Traeger to 375℉ and preheat for 15 minutes. Form meat into 6 patties and season with Traeger Beef Rub.
    • 2

      Place them directly on the grill grate and cook for 4 minutes, flip patties and cook for 2 more minutes.
      Grill Icon
      Grill375˚
    • 3

      Place the red onions on the grill next to the burger and cook for 8 minutes total, flipping halfway through.
      Grill Icon
      Grill375˚
    • 4

      Top burgers with cheese and cook until cheese is melted, about 1–2 minutes. Remove burgers from grill and keep warm.
    • 5

      If desired, toast burger buns face side down on the grill for 2 minutes. Assemble as double burgers with the grilled onions, bacon, and Traeger Sweet & Heat BBQ sauce. Enjoy! *Cook times will vary depending on set and ambient temperatures.

    Cooking Notes

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