BBQ Brisket Hot Dog

Ingredients

Steps

• 1

  When ready to cook, start the Traeger according to grill instructions. Set the temperature to 450 degrees F (set to 500 degrees F if using a WiFIRE-enabled grill) and preheat, lid closed for 10-15 minutes.

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• 2

  Place hot dogs directly on the grill grate and cook 7-10 minutes turning occasionally until warmed through and lightly browned.

  

  Grill: 500˚

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• 3

  Wrap brisket slices in aluminum foil with a little bit of BBQ sauce to keep it moist. Place directly on the grill grate next to the hot dogs and cook until warmed through, about 5-7 minutes.

  

  Grill: 500˚

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• 4

  To serve, place hot dog in the bun, top with brisket, more BBQ sauce, cheddar cheese, onion and jalapeños. Enjoy!

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