These skewers are the cherry bombs of BBQ, they’re sweet & spicy & will make your backyard BBQ a kick.
1 Medium onion, chopped
2 Tablespoon butter
2 Clove garlic, minced
2 Cup Fresh or Frozen Dark Sweet Cherries, pitted & coarsely chopped
1 Cup ketchup
2/3 Cup brown sugar
1/4 Cup Cider Vinegar
1 Tablespoon Worcestershire sauce
2 Teaspoon ground mustard
1/2 Teaspoon pepper
1 1/2 Pound flank steak
olive oil
Traeger Prime Rib Rub
scallions, chopped
1 Medium onion, chopped
2 Tablespoon butter
2 Clove garlic, minced
2 Cup Fresh or Frozen Dark Sweet Cherries, pitted & coarsely chopped
1 Cup ketchup
2/3 Cup brown sugar
1/4 Cup Cider Vinegar
1 Tablespoon Worcestershire sauce
2 Teaspoon ground mustard
1/2 Teaspoon pepper
1 1/2 Pound flank steak
As Needed olive oil
To Taste Traeger Prime Rib Rub
As Needed scallions, chopped