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Smoked Hot Toddy

Difficulty 2/5
|
Prep time 10 mins

Cook time 30 mins
|
Serves 1

Hardwood Hickory

Warm up your winter nights with a smokin’ take on this classic whiskey drink.

Ingredients

8 oz lemonade

1 mint tea bag

1 PEACH TEA BAG

1 GREEN TEA BAG

4 oz WHISKEY- HIGH WEST DOUBLE RYE

Preparation

When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.

Pour lemonade into a shallow baking dish and place directly on the grill grate. Cook until the temperature reaches 200℉, about 20-30 minutes.

Remove lemonade from the grill and pour into a glass. Steep tea bags in hot lemonade 2-4 minutes. Remove tea bags and pour in whiskey.

Garnish with sliced lemon and a cinnamon stick if desired. Enjoy!

*Cook times will vary depending on set and ambient temperatures.

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