Warm up your winter nights with a smokin’ take on this classic whiskey drink.
This roasted carrot recipe is great way to break up heavy and rich sides that usually populate meals. Bright, crunchy relish studded with pomegranate makes this both visually pleasing and full of flavor.
A fall classic gets an infusion smoky flavor in our smoked apple cider recipe. Set grill to smoke setting, then combine cider, a cinnamon stick, star anise, clove, lemon and orange peel in a shallow baking dish and place directly on the grill grate for 30 minutes.
This brunch-worthy cocktail is calling your name this weekend. Sugar-coated grapefruit is grilled on the Traeger till slightly caramelized then squeezed into a mix of fresh lemon juice, ginger beer, Traeger Smoked Simple Syrup and vodka.