Big game, with big time wood-fired flavor. We’re absolutely wild about this easy-to-make smoked elk jerky.
1/2 Cup soy sauce
3 Tablespoon Traeger Jerky Rub
3 Tablespoon honey
1 Pound Elk Meat, Trimmed of Fat and Sliced Thin
1/2 Cup soy sauce
3 Tablespoon Traeger Jerky Rub
3 Tablespoon honey
1 Pound Elk Meat, Trimmed of Fat and Sliced Thin