Get hooked on this grilled garlic salmon recipe. Simply brush on a garlic, parsley and olive oil mixture on the filet, toss it on the grill, and let our wood-fired flavor do the rest.
1 (2-3 lb) salmon fillet, skin on
As Needed Traeger Fin & Feather Rub
1/4 Cup olive oil
2 Tablespoon minced garlic
1/2 Tablespoon minced parsley
As Needed lemon wedges