Mexican Beef Recipes For the Grill
Explore vibrant flavors inspired by Mexican cuisine with our collection of delicious Mexican-inspired beef recipes. From the fiery sizzle of fajitas to the rich succulence of carne asada, ignite your taste buds and make your Cinco de Mayo unforgettable.
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Cinco de Mayo Appetizers
Explore a tempting array of Mexican-inspired appetizers, from smoked salsa to creamy queso.
Momias (Bacon-Wrapped Meat and Cheese Tortillas)
Fernando Carrillo loves this adaptable snack, which is popular in Northern Mexico. The name comes from the Spanish for mummy, which makes sense as meat and cheese get double wrapped, first in a flour tortilla and then in bacon. Then it’s cooked on a grill or griddle until the bacon is crisp and the cheese melty. In Mexico, there's often a hot dog inside, but Fernando prefers using leftover Traeger-made pulled pork or brisket in his.
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Top Tacos Recipes
Indulge in Traeger's selection of taco recipes bursting with flavorful fillings and vibrant toppings
Barbacoa Tacos
Barbacoa, beef that’s slowly smoked and then braised until meltingly tender and flavored with chipotle and other spices, makes a delicious filling for tacos. Though beef cheek is a traditionally used cut, you can sub chuck roast for it; just cut it into strips about 4 inches long and 2 inches across.
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Smoked Margarita Recipes
How to Make Carne Asada
If you're a fan of Mexican cuisine, you've probably had carne asada at one point in time. Learn how to make it like a pro with this expert guide
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