Showcase marinated flank-steak at its best when you combine wood-fired grilling with a beautiful piece of well-seasoned meat. It’s damn near miraculous.
Cinco de Mayo Recipes
Say "aloha" to these healthy shrimp tacos, unlike any other under the sun.
Dive into fiery fish tacos, they grill up faster than you can catch a barrel wave. Made with Traeger Cajun Rub, tangy chipotle drizzle, and crisp, cabbage shreds, there won't be a lull between sets - of tacos being devoured.This recipe is surfer soul food with attitude.
These easy to make and authentic Southwestern enchiladas will spark up any fiesta. Keep a few cold ones on deck to sooth those taste buds because the roasted red sauce is en fuego.
Traeger Pulled Pork Nachos taste so nice, we stack them twice. More smoked cheese, more mouthwatering pulled pork, and more of your favorite toppings in every delicious bite.
We’ve done the impossible. We made carnitas even better by braising them in beer inside a Traeger grill. Start with a well marbled boneless pork shoulder and break it down to two inch chunks. Then toss the chunks into a Dutch oven and cover with beer and water and let it cook down for about 3 hours.