Hit pot-luck baked beans out of the park with drunken, bacon loaded beans. This savory side is almost a chili but still a spicy side dish. We give you permission to pour the beer on it, don't spill because that's beer abuse.
In the words of the Irish playwright, George Bernard Shaw, “Whiskey is liquid sunshine.” We’ve added a dash of the tasty liquor to moisten and sweeten this Traeger’ed Crème Cake, for a taste of Ireland and a touch of sunshine.
Irish Soda Bread relies on baking soda to rise, not yeast. It bakes up thick and rich with flavor and is wonderful sopped in egg yolks, meat drippings or sauce. Hailing from Northern Ireland, this bread is hearty enough to feed yer herd of blokes.
From small eaters to heaping plates, this memorable meal is packed with rich flavors. It's perfect for a winter night or for a crowd, Traeger-baking shepherds pie makes for one whoppingly flavorful beef cake.
Celebrate Oktoberfest by Traegering a meal inspired by Germany's Bavaria. Serve this succulent pork roast with potato cakes and roasted, cinnamon dusted apple wedges. Just add Apple Cider, Hef or a bock on the side.