Nothin's more American than apple pie. In honor of National Pie Day, we're giving a traditional homemade pie recipe the Traeger twist. Adding a layer of wood-fired flavor is just what Uncle Sam ordered.
We've picked all of our favorite Thanksgiving recipes here, including turkeys, sides, appetizers, sauces, and desserts. Whether you want something traditional or you're thinking outside the box for your holiday feast, we'll show you how to cook it on a pellet grill. For more turkey day info, check out our Traeger Thanksgiving Guide to find turkey tips, get more meal ideas, and build your feast with our Custom Menu Creator.
Who says cauliflower has to be bland and boring? We bring the flavor with our whole roasted cauliflower. This simple cauliflower recipe will surprise you with how tasty this veggie can be.
This wildly simple standing venison rib roast has an impressive presentation, and even better wood-fired flavor. We’re rubbing this unique roast with a generous helping of Traeger Prime Rib Rub, then roasting it directly on the grill, bone side down.