Traeger Kitchen
Cast Iron Southern Tasso Rice by Journey South
Prep Time
10 Minutes
Cook Time
1 Hours
Effort
Pellets
Hickory
Nothin' beats a classic southern dish. Roasted pork tasso meets cajun spices for a rice dish that'll become your main dish.
Ingredients
Units of Measurement:
main
1 Pound Pork Tasso
3 Cup Rice, regular
2 Can Tomatoes, canned-diced
2 Tablespoon fresh rosemary
1 Sweet Onion, diced
1 Tablespoon Cajun Rub
2 Clove Garlic, roasted
salt
pepper
4 Cup chicken stock
Steps
1
When ready to cook, start the Traeger according to grill instructions. Set the temperature to 300 degrees F and preheat, lid closed for 10-15 minutes.
Grill:Â 300 ËšF2
Cook the tasso on the grill for about 10 minutes. Take tasso off the grill and chop into cubes.Grill:Â 300 ËšFIngredients
1 Pound Pork Tasso
3
Mix all ingredients (besides the chicken stock) together in a mixing bowl.Ingredients
3 Cup Rice, regular
2 Can Tomatoes, canned-diced
2 Tablespoon fresh rosemary
1 Sweet Onion, diced
1 Tablespoon Cajun Rub
2 Clove Garlic, roasted
To Taste salt
To Taste pepper
4
Add mixture to a large cast iron pan and add the chicken stock. Cover pan with foil and place on the Traeger.Ingredients
4 Cup chicken stock
5
Cook for 45 minutes or until rice is soft. Enjoy!Grill:Â 300 ËšF