If you can’t get a maple bacon donut, try this amazing maple glazed pork instead.
Pound Pork Loin, Butterflied
2 Medium onion, minced
2 Cup coarsely chopped pecans
1 1/2 Cup maple syrup
1/2 Cup ketchup
1/2 Cup apple cider vinegar
1/4 Cup lemon juice
2 Teaspoon olive oil
2 Tablespoon Traeger Chicken Rub
1/2 Teaspoon Hot Pepper Sauce
Traeger Pork & Poultry Rub
Pound Pork Loin, Butterflied
2 Medium onion, minced
2 Cup coarsely chopped pecans
1 1/2 Cup maple syrup
1/2 Cup ketchup
1/2 Cup apple cider vinegar
1/4 Cup lemon juice
2 Teaspoon olive oil
2 Tablespoon Traeger Chicken Rub
1/2 Teaspoon Hot Pepper Sauce
To Taste Traeger Pork & Poultry Rub