Cannonball Cocktail

Ingredients

Units of Measurement:

ImperialMetric

Steps

• 1

  When ready to cook, set Traeger temperature to 500℉ and preheat, lid closed for 15 minutes.

  Grill: 500 ˚F

  Add A Note

• 2

  For the Grilled Lime Juice: Slice 2 limes in half and place on the grill.

  Add A Note

  Ingredients

  • 4 limes

• 3

  For the garnish: take 1 lime and slice into wheels 1/4 inch thick and place on grill. Cook for 15 minutes or until the limes have a nice grill mark on one side. Set the lime wheels aside.

  Grill: 500 ˚F

  Add A Note

• 4

  Juice the halved limes.

  Add A Note

• 5

  Combine Banks 7 Golden Age Rum, grilled lime juice and Traeger Smoked Simple Syrup in a shaker glass with ice and shake vigorously. Fine strain into a chilled coupe glass.

  Add A Note

  Ingredients

  • 4 Ounce Banks 7 Golden Age Rum

  • 1 1/2 Ounce grilled lime juice

  • 1 1/2 Ounce Traeger Smoked Simple Syrup

• 6

  Garnish with a grilled lime wheel and a pinch of cayenne. Enjoy!

  Add A Note

  Ingredients

  • Pinch cayenne powder, for garnish