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Grilled Rabbit Tail Cocktail

Traeger Kitchen


Grilled Rabbit Tail Cocktail

Prep Time

15 Minutes

Cook Time

25 Minutes

Effort

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difficulty
difficulty
difficulty
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Pellets

Apple

Citrus, smoke and apple brandy come together in perfect harmony for the perfect fall cocktail. Wood-fired lemon wheels, the juice of lemon and orange get mixed with smoked simple syrup and stirred into apple brandy for a cold drink that'll warm your insides.

Ingredients

How many people are you serving?

2

Units of Measurement:

main
  • 1 1/2 Ounce lemon juice

  • 4 Ounce Apple Brandy

  • 1 Ounce orange juice

  • 1 Ounce Traeger Smoked Simple Syrup

Steps

  • 1

    When ready to cook, set the Traeger to 350℉ and preheat, lid closed for 15 minutes.
  • 2

    Place lemon halves directly on the grill grate and cook for 20-25 minutes or until grill marks appear. Remove from grill and let cool. Once cool enough to handle, juice the lemons then chill and reserve the juice.
    Grill Icon
    Grill350 ˚F
    Ingredients
    • 1 1/2 Ounce lemon juice

  • 3

    Using the proportions listed above and considering the size and consumption rate of your tailgate crew or party, mix all the above ingredients in a large thermos and top with a bit of ice.
    Ingredients
    • 4 Ounce Apple Brandy

    • 1 Ounce orange juice

    • 1 Ounce Traeger Smoked Simple Syrup

  • 4

    Using 6-8 oz glasses or cups, guests can serve themselves from the thermos and garnish each drink with a grilled apple slice. Enjoy!

Cooking Notes

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