Traeger Kitchen
Grilled Robert Palmer Cocktail by Jim Meehan
Prep Time
5
Minutes
Cook Time
10
Minutes
Serves
1 - 1
People
Effort
What's this?
This scotch is top notch. Mixography's spirited take on an Arnold Palmer is a hole-in-one. Tea, citrus and aged scotch come together to create a dangerously delicious cocktail.
Ingredients
1 orange, sliced
2 Ounce chilled breakfast tea
1 1/2 Ounce Dewar's Aged 12 Years Scotch
3/4 Ounce lemon juice
1/2 Ounce Simple Syrup
Steps
1
When ready to cook, set grill temperature to High and preheat, lid closed for 15 minutes.2
Grill orange slices 10 minutes until lightly browned.3
Add all ingredients except the orange slices in a tumbler filled with ice and stir well.4
Garnish with grilled orange slice and enjoy!