Pure, pork-packed heaven. These beans are full of sweet and savory flavor and 3 different types of pork for one hearty side.
Pellet Grill Baked Recipes
Our famous 6-in-1 versatility is on full display in this easy to make Baked Cherry Cheesecake Galette recipe. We’re making this dessert simple, by filling up a premade pie dough with a homemade cherry cheesecake filling and tying it all together with our signature wood-fired flavor.
Wisconsin called, and they're jealous of our Traeger Mac and Cheese. Smoked Macaroni and Cheese absorbs every whit of hardwood smoke flavor making a unique, smoky Mac that Wisconsin can only create if they have their own Traeger grill. Go on and get some, before we devour it all.
We’re infusing Nashville’s favorite sandwich with unbeatable wood-fired flavor. Our hot chicken sandwich recipe combines the Music City’s famous tongue-tingling heat with Traeger’s signature hardwood taste, for a combo that’s fit to headline the Grand Ole Opry.
Change up your chicken breast routine and make this classic French blue-ribbon chicken recipe. We’re inserting prosciutto and swiss cheese into a butterflied chicken breast, coating it in flour, eggs and breadcrumbs, then finishing it off by infusing it all with our signature wood-fired flavor.