Skip the bun and give this protein packed recipe a spin. Homemade burger patties a grilled over hickory, topped with caramelized onion, a homemade mustard aioli, and avocado all served protein style.
1 Tablespoon olive oil
2 Onion, Sliced
2 Clove garlic, chopped
1 Teaspoon ground mustard
1 egg
1/2 Teaspoon sea salt
1/2 lemon, juiced
1/4 Teaspoon paprika
1 Teaspoon Tabasco Pepper Sauce
1/4 Cup Avocado Oil
1 Cup Extra light olive oil
2 Pound Grassfed Ground Beef
salt and pepper
butter lettuce
2 Large Avocado, Sliced
2 Sweet Onions, sliced
1 Tablespoon olive oil
2 Onion, Sliced
2 Clove garlic, chopped
1 Teaspoon ground mustard
1 egg
1/2 Teaspoon sea salt
1/2 lemon, juiced
1/4 Teaspoon paprika
1 Teaspoon Tabasco Pepper Sauce
1/4 Cup Avocado Oil
1 Cup Extra light olive oil
2 Pound Grassfed Ground Beef
To Taste salt and pepper
As Needed butter lettuce
2 Large Avocado, Sliced
2 Sweet Onions, sliced