us-navbar

us-nav-category---learn

us-nav-category---shop

us-nav-category---recipes

us-nav-category---support

dealers---navbar-dropdown-category

navbar-geo-selector

US-EN Language Selector - 9-11-20

START TRAEGERING WITH 0%* APR FINANCING - SHOP NOW

empty-page-body

grilled-panang-curry-salmon

Thai_Curry_Salmon_RE_HE_M

Recipe Community Notes (In Development)

Community Notes

You're about to delete this note. This cannot be undone.

Delete this note?

Read recipe notes submitted by our community or add your own notes.

Edit note

to your account to view and add notes to this recipe.

My Notes

Cooking Notes

recipe-effort---side-modal-instructions

With the right amount of planning, patience, and persistence, we think all of our recipes are achievable for any cook. That being said, some recipes are going to be trickier to pull off than others. We created a scale to help give you an idea of how complex you can expect a given recipe to be.

Recipe Effort

Spice up your salmon routine with the bold taste of ThaiFusion’s Panang Curry and Traeger’s signature wood-fired flavor. And don’t forget to go big by adding mussels and prawns for the ultimate smokin’ seafood dish.

Thaifusions

Grilled Panang Curry Salmon

Prep Time

35 Minutes

Cook Time

15 Minutes

Effort

Pellets

Alder

Ingredients

Steps

Cooking Notes

Submit