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Grilled Peaches & Cream Popsicle

Traeger Kitchen


Grilled Peaches & Cream Popsicle

Prep Time

5 Minutes

Cook Time

10 Minutes

Effort
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Pellets

Apple

Cool off with this classic flavor combo. Peaches are drizzled with honey and grilled on the Traeger then pureed and frozen into a sweet and creamy summertime treat.

Ingredients

How many people are you serving?

4

    Steps

    • 1

      When ready to cook, start your Traeger according to grill instructions. Turn temperature to 450 degrees F and preheat, lid closed, for 10 - 15 minutes.
    • 2

      Drizzle cut side of peaches with 2 Tbsp of the honey and place, cut side down on the grill grate.
    • 3

      Cook for 10 minutes or until grill marks develop. Remove from grill and transfer to a blender. Puree until smooth and set aside.
    • 4

      In a medium bowl, whisk together yogurt, milk, remaining honey, and beans scraped from vanilla. Whisk to combine.
    • 5

      Fill popsicle molds alternating between peach puree and cream leaving a small space at the top.
    • 6

      Place a popsicle stick in each popsicle and freeze for at least 4 hours. Enjoy!

    Cooking Notes

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