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Mix all the ingredients, including the chicken, in a large bowl.
Cover the mixture and refrigerate overnight.
When ready to cook, start your Traeger on Smoke with the lid open until the fire is established (4-5 minutes). Set the temperature to High (450F) and preheat, lid closed (10-15 minutes).
Place the marinated chicken on the skewers and grill on the Traeger, turning occasionally until cooked (12-15 minutes).
Serve with grilled limes.