After your early morning turkey trot, reward yourself with an extra wide slice of this smooth & spiced homemade pumpkin pie. Pie isn’t only for dessert.
4 Ounce cream cheese
15 Ounce pumpkin puree
1/3 Cup Cream, whipping
1/2 Cup brown sugar
1 Teaspoon pumpkin pie spice
3 Large eggs
1 frozen pie crust, thawed
4 Ounce cream cheese
15 Ounce pumpkin puree
1/3 Cup Cream, whipping
1/2 Cup brown sugar
1 Teaspoon pumpkin pie spice
3 Large eggs
1 frozen pie crust, thawed