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Grilled Ribeye Shish Kabobs with Chimichurri Sauce

Traeger Kitchen


Grilled Ribeye Shish Kabobs with Chimichurri Sauce

Prep Time

20 Minutes

Cook Time

16 Minutes

Effort
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Pellets

Maple

Stack your skewers with wood-fired flavor. Tender rib-eye, tomatoes, and red onion are grilled over maple wood and finished off with an herb-packed chimichurri sauce.

Ingredients

Steps

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