We've got the three S's here: Sweet, Savory, and Spicy. Roast em up and let these spuds take a dip in a chipotle flavor bath that'll make for the perfect side.
4 Whole sweet potatoes
3 Tablespoon extra-virgin olive oil
1 Tablespoon salt
1 Teaspoon black pepper
1 Cup mayonnaise
2 Whole Chipotle Peppers in Adobe Sauce
2 Whole lime, juiced