Traeger Kitchen
Smoked 7-Layer Dip
Prep Time
30 Minutes
Cook Time
1 Minutes
Effort
Pellets
Apple
Smoked guac and smoked pico atop a bed of refried beans. Who said 7-layer dip has to be boring?
Ingredients
Units of Measurement:
main
16 Ounce Refried Beans
2 Tablespoon Traeger Beef Rub
16 Ounce sour cream
1 1/2 Cup Traeger Smoked Guacamole
1 Cup Smoked Pico de Gallo
1 Cup Shredded Mexican Cheese
1 Can black olives, sliced
1/2 Cup green onion, thinly sliced
2 Whole plum tomatoes, diced
Steps
1
Season refried beans with Traeger beef rub and mix well. Place in the bottom of a glass baking dish.Ingredients
16 Ounce Refried Beans
2 Tablespoon Traeger Beef Rub
2
Top with sour cream, then Traeger Smoked Guacamole, followed by Smoked Pico de Gallo.Ingredients
16 Ounce sour cream
1 1/2 Cup Traeger Smoked Guacamole
1 Cup Smoked Pico de Gallo
3
Spread cheese over the pico and finish with sliced olives, green onions and tomatoes. Serve with tortilla chips and enjoy!Ingredients
1 Cup Shredded Mexican Cheese
1 Can black olives, sliced
1/2 Cup green onion, thinly sliced
2 Whole plum tomatoes, diced