Smoke Roasted Spicy Almonds

Ingredients

Steps

• 1

  Combine the almonds and 1 tablespoon of the olive oil in a mixing bowl and stir until the nuts are coated. Add more oil if needed.

  Add A Note

• 2

  Sprinkle lightly with the Cajun Rub and sugar, if using, and stir until the almonds are evenly coated. Tip onto a rimmed baking sheet lined with parchment paper or aluminum foil.

  Add A Note

• 3

  When ready to cook, start the Traeger grill and set the temperature to 300F and preheat, lid closed, for 10 to 15 minutes.

  

  Grill: 300˚

  Add A Note

• 4

  Roast the nuts, stirring occasionally, for about 30 minutes. Let cool, and then transfer to a container with a tight-fitting lid if not serving immediately.

  

  Grill: 300˚

  Add A Note