Baked Apple Bourbon Crisp

Traeger Kitchen


Baked Apple Bourbon Crisp

Prep Time

45 Minutes

Cook Time

1 Hours

Effort

Pellets

Maple

This baked bourbon apple crisp is on point. Injected with wood-fired flavor, this classic dessert gets the update it deserves.

Ingredients

How many people are you serving?

6

Units of Measurement:

main
  • 1 As Needed butter

  • 1 1/2 Cup brown sugar, firmly packed

  • 1/2 Cup flour

  • 1/2 Cup Oats, old fashioned

  • 1/4 Cup Walnuts

  • 3 Teaspoon ground cinnamon

  • 1 Stick salted butter, chilled and cut into 1/2 inch cubes

  • 3 Pound Granny Smith or Honey Crisp Apples, peeled and thinly sliced

  • 1/2 Cup dried sweetened cranberries

  • 1/4 Cup honey

  • 2 1/2 Tablespoon bourbon

  • 1 Tablespoon fresh lemon juice

  • 1 Teaspoon vanilla

  • 1 Pinch salt

Steps

  • 1

    Generously butter the inside of a well seasoned 12” cast iron skillet and set aside.
    Ingredients
    • 1 As Needed butter

  • 2

    For the Topping: In the bowl of a food processor, combine the brown sugar, flour, oats, walnuts, cinnamon, and butter. Pulse until the mixture is crumbly and still clumpy and set aside.
    Ingredients
    • 1 Cup brown sugar, firmly packed

    • 1/2 Cup flour

    • 1/2 Cup Oats, old fashioned

    • 1/4 Cup Walnuts

    • 1 1/2 Teaspoon ground cinnamon

    • 1 Stick salted butter, chilled and cut into 1/2 inch cubes

  • 3

    For the Filling: In a large mixing bowl combine the apples, cranberries, brown sugar, honey, bourbon, lemon juice, cinnamon, vanilla, and salt. Stir gently to combine.
    Ingredients
    • 3 Pound Granny Smith or Honey Crisp Apples, peeled and thinly sliced

    • 1/2 Cup dried sweetened cranberries

    • 1/2 Cup brown sugar, firmly packed

    • 1/4 Cup honey

    • 2 1/2 Tablespoon bourbon

    • 1 Tablespoon fresh lemon juice

    • 1 1/2 Teaspoon ground cinnamon

    • 1 Teaspoon vanilla

    • 1 Pinch salt

  • 4

    Pour the fruit mixture into the buttered skillet. Drop the topping evenly over the fruit.
  • 5

    When ready to cook, set the Traeger to 350℉ and preheat, lid closed for 15 minutes.
  • 6

    Bake the apple crisp for about 60 minutes or until the topping is golden brown and the fruit is hot and bubbling.
    Grill Icon
    Grill350 ˚F
  • 7

    Let cool for at least 30 minutes. Serve with ice cream. Enjoy!

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