BLACK FRIDAY SALE: BIG SAVINGS ON SELECT GRILLS – SHOP NOW
Due to Covid-19 Shipping May be Delayed - Learn Morex
Smoked Potato Salad

Traeger Kitchen


Smoked Potato Salad

Prep Time

10 Minutes

Cook Time

45 Minutes

Effort
Level of Effort Icon

difficulty
difficulty
difficulty
difficulty
difficulty

Pellets

Mesquite

Smoke your senses with this flavorful potato salad. New potatoes are given our smoke treatment and roasted to golden brown, tossed with a spicy mayo and the perfect blend of fresh herbs.

Ingredients

How many people are you serving?

4

    Steps

    • 1

      When ready to cook, start the Traeger grill on Smoke.
    • 2

      Toss potatoes with olive oil and season with salt and pepper. Place on a sheet pan and place the sheet pan directly on the grill grate and smoke for 15-20 minutes.
    • 3

      Remove from grill and adjust the temperature to High and preheat, lid closed, for 10 to 15 minute
      Grill Icon
      Grill450˚
    • 4

      Place the potatoes back on the grill and cook an additional 20-25 minutes or until tender. When they are cooked through, allow to cool.
    • 5

      While the potatoes are cooking, combine the mayonnaise and Sriracha. When potatoes are cool to the touch, toss potatoes with the Sriracha mayonnaise, parsley and chives. Enjoy!

    Cooking Notes

    Read recipe notes submitted by our community or add your own notes.

    No notes found.