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Smoked Whipped Cream

Traeger Kitchen


Smoked Whipped Cream

Prep Time

7 Hours

Cook Time

40 Minutes

Effort
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Pellets

Apple

Cold-smoke cream before whipping to add an extra dollop of delicious to any Traegered dessert.

Ingredients

How many people are you serving?

4

    Steps

    • 1

      When ready to cook, set temperature to 180℉ and preheat, lid closed for 15 minutes.
    • 2

      Pour heavy cream in an oven-safe dish or pan. Do not use cast iron.
    • 3

      Place cream on Traeger grill and cook on the Smoke setting for 20 minutes. For a stronger smoke flavor, smoke for 40 minutes.
      Grill Icon
      Grill180˚
    • 4

      Remove cream from the Traeger and let it sit at room temperature for 1 hour. Place in fridge for at least 6 hours.
    • 5

      Place all ingredients into the mixing bowl and add the whipping cream. Whisk just until the cream reaches stiff peaks.
    • 6

      Serve with your favorite desserts or fruit. Enjoy!

    Cooking Notes

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