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Bacon Tenderloin Twirls

Traeger Kitchen


Bacon Tenderloin Twirls

Prep Time

5 Minutes

Cook Time

20 Minutes

Effort
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Pellets

Alder

Grillin' up some goodies for the game? Make these South Carolina double wrapped pork twists for your fans.

Ingredients

How many people are you serving?

8

    Steps

    • 1

      When ready to cook, start the Traeger grill and set the temperature to 500F. Preheat, lid closed, 10 to 15 minutes.
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      Grill500˚
    • 2

      Cut your pork tenderloin in thin strips lengthwise. You may want to cut the thin strips in half depending how long your strips are. You want your bacon strips to be longer than your pork strips.
    • 3

      Slather one side of the pork tenderloin with the Dijon honey mustard. Roll the bacon up with the tenderloin with the bacon on the outside.
    • 4

      Place twirls on hot grill. After about 8-10 minutes, flip and slather with Traeger's Apricot BBQ Sauce. Grill the opposite side for another 8-10 minutes making sure both sides are slathered with sauce and are starting to caramelize. Let twirls cool for 3-5 minutes before serving. Enjoy!
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      Grill500˚

    Cooking Notes

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