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Spatchcocked Chicken with Toasted Fennel & Garlic

Traeger Kitchen


Spatchcocked Chicken with Toasted Fennel & Garlic

Prep Time

20 Minutes

Cook Time

45 Minutes

Effort
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Pellets

Mesquite

The best way to hand deliver all that smoky aroma directly from your Traeger to your bird (and then your taste buds) is to spatchcock it. It’s not just fun to say, spatchcocking your chicken allows it to lay flat and soak up every last bit of hardwood flavor while it roasts to juicy perfection.

Ingredients

Steps

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